6 slices of pickles
2 slices tomato
1 baguette
1 oz. smoked gouda cheese
6 oz. chicken breast (shredded)
paprika to taste
pinch of salt
1/2 teaspoon butter
2 eggs
1. cut the baguette in half and lather on 1 tbsp. of horseradish (warm in the oven)
2. cook the chicken with the other tbsp of horseradish and pam spray
3. cook the 2 eggs like an omelet (with the butter, salt and cheese)
4. put the chicken, omelet, pickles, tomato and paprika on the baguette
5. cook in the oven for 5 minutes
Voila. Tangy, delicious sandwich.
No comments:
Post a Comment