Pork & Potatoes over amaranth in Sauce Ti Malice

Ingredients:

Meat & Veggies:

3 Pork Chops
4 pre-boiled potatoes
2 onions
3 tomatoes
3 cloves of garlic
2 Tbsp. Olive Oil
1 C. Mushroom
2 Habeñero Peppers

Amaranth:

2 Cups of Amaranth
2 1/2 Cups of Milk

Steps:

1. Heat oil in big sauce pan.
2. put chopped onions, peppers, and garlic in oil.
3. Add pork and tomatoes
4. Add potatoes
5. Add the Sauce Ti Malice
6. Cook on low heat for 20 minutes

1. Boil milk
2. Add amaranth and low simmer for 20-25 minutes

Pour Pork & Potatoes over Amaranth